Join us on
Our atoll trips
What to expect
Embark on an exhilarating scuba diving day trip to Ari Atoll, a paradise waiting to be explored beneath the waves. Our day trip begins with a 6:30 am departure, ensuring you make the most of your underwater adventure. For this exclusive trip to happen, we require a minimum of 4 requests to join. The package includes three dives, each priced at $90 with equipment rental, or $80 per dive if you bring your own gear. Nitrox tanks are available for an extra $5 charge.
Breakfast will be served on board as we cruise to our first dive site. Following the initial dive, indulge in a surface interval with snacks available on board and a sundeck for relaxation. After the second dive, we’ll make a pit stop at the charming island of Ukhulas for lunch (not included in price). Guests will then be able to explore the island for two hours, adding a cultural touch to the adventure.
After the island visit, we’ll head to our final dive site, ensuring you make the most of your day in such unique dive spots. We’ll return to our home base on Rasdhoo around 5:30 pm.
Note: For those not diving, the adventure doesn’t end – snorkeling is available on the dive sites for just $25 per site.
Don’t miss this opportunity to dive, explore, and make memories on our Ari Atoll scuba diving day trip!
Minimum of 4 requests. 90$ per dive with equipment rental, or 80$ per dive if you have your own equipment
Departure at 6:30 am, back in Rasdhoo around 5:30pm.
Dive sites: Maaya thila, Hafza thila, bathala thila, halaveli wreck, fish head, fushi beyru. Please note that 3 of these dive sites will be chosen depending on the weather, and clients wishes.
Breakfast will be served on board. Snacks, water, coffee and juices will be available.
Minimum of 4 requests. 90$ per dive with equipment rental, or 80$ per dive if you have your own equipment
Departure at 6:30 am, back in Rasdhoo around 5:30pm.
Dive sites: Maaya thila, Hafza thila, bathala thila, halaveli wreck, fish head, fushi beyru. Please note that 3 of these dive sites will be chosen depending on the weather, and clients wishes.
Breakfast will be served on board. Snacks, water, coffee and juices will be available.